Newsletter and Technical Publications
<Sourcebook
of Alternative Technologies for Freshwater Augumentation in Latin
America and The Caribbean>
PART B. TECHNOLOGY PROFILES
4.3 Small-Scale Clay Pot and Porous Capsule Irrigation
This technology consists of using clay pots and porous capsules to
improve irrigation practices by increasing storage and improving the
distribution of water in the soil. It is not new; it was used by the
Romans for many centuries. This ancient irrigation system has been
modernized and reapplied in water-scarce areas.
Technical Description
This low-volume irrigation technology is based on storing and
distributing water to the soil, using clay pots and porous capsules
interconnected by plastic piping. A constant-level reservoir is used to
maintain a steady hydrostatic pressure. Clay pots are open at the top and
are usually fired in home furnaces after being fabricated from locally
obtained clay or clay mixed with sand. The pots, usually conical in shape
and of 10 to 12 l capacity, are partially buried in the soil with only the
top extending above ground. Distribution is by plastic (PVC) piping to
ensure a fairly uniform permeability and porosity. Hydrostatic pressure is
regulated by maintaining a constant level in the storage reservoir, as
shown in Figure 40.
A similar system, tested in Mexico and Brazil, uses smaller, closed
containers, or porous capsules, completely buried in the soil. These
containers distribute the water either by suction and capillary action
within the soil, or by external pressure provided by a constant-level
reservoir (as in the previous system). Each capsule normally has two
openings to permit connection of the plastic (PVC) piping which
interconnects the capsules. The capacity of these capsules ranges between
7 and 15 l, and the storage tanks supplying the system are elevated 1 or 2
m above the soil surface. The capsules are buried in a line 2 meters apart
, at least 10 cm under the top layer of the soil.
The number of pots or capsules used is a function of the area of
cultivation, soil conditions, climate, and pot size. Up to 800 pots/ha
were installed in Brazil; the system there is shown in Figure 41.
Extent of Use
This technology is being used for small-scale agricultural irrigation in
the arid and semi-arid regions of Argentina, Brazil (see case study in
Part C, Chapter 5), Ecuador, Bolivia, and Mexico. It has also been used in
tropical countries such as Guatemala, Panama, and the Dominican Republic
during drought periods.
Operation and Maintenance
The operation is very simple, requiring only the opening of valves to
replace the water used from the pots and capsules. However, the
installation of the system does require a degree of care since the pots
and capsules are made of clay and can be easily broken; also, the
gradients must be correct if gravity flows are desired. It is also
important to maintain the hydrostatic pressure. If this pressure cannot be
maintained, the connections between pots must be checked for possible
leaks and/or breakages. Replacement of the pots or capsules is necessary
every 3 to 5 years. A soil investigation before the installation is
advisable.
Level of Involvement
The participation of the community is essential in the implementation of
this technology. Further, the support of the government and research
institutions is also desirable. In Brazil, the government of the state of
Pernambuco built a factory to manufacture porous capsules and developed
small areas of bean cultivation for the application of the tech-nology. In
Ecuador and Bolivia, universities and govern-ment agricultural
institutions are test-ing it.

Figure 40: Schematic Representation of a Clay Pot
Irrigation System. Source: Aderaldo Silva De Souza,
et al. Irrigación por Potes de Barro: Descripción del Método
y Pruebas Preliminares, Petrolina, PE, Brasil, 1982, (EMBRAPA-CPATSA
Boletín de Investigación No. 10).
.gif)
(larger image)
Figure 41: Schematic of a Porous Capsule Irrigation
System. Source: Aderaldo Silva De Souza, et al.
Irrigación por Potes de Barro: Descripción del Método
y Pruebas Preliminares. Petrolina, PE, Brasil, 1982, (EMBRAPA-CPATSA Boletín
de Investigación No. 10).
Costs
Costs vary according to the materials and the type of
system used. In Brazil, the reported cost was $1 300/ha cultivated using
clay pots, and $1 800/ha cultivated using porous capsules. A clay pot
system in the Dominican Republic reported an annual cost of $1 280.
Smaller experimental systems in Bolivia and Panama were built for less
than $100.
Effectiveness of the Technology
The technology has been shown to improve the stability of
the soils. It has allowed agricultural development in areas where climatic
conditions and the quality of the soils have prevented the use of
conventional irrigation methods. Tests performed in Panamá, using
fruit trees, show significant improvements in the size of the stem and the
number of fruits per plant; a yield of six fruits per plant was achieved
with this system versus two with conventional irrigation. In Bolivia, the
use of this technology in the cultivation of potatoes resulted in a yield
of 42 000 kg/ha versus 18 000 kg/ha using traditional irrigation methods.
Suitability
This technology is suitable for arid and semi-arid
regions, and for small-scale agricultural projects in areas affected by
periodic drought. Countries like Bolivia, Brazil, Peru, Argentina, and
Chile can definitely benefit from the use of this technology in rural
areas.
Advantages
- This is a low-cost technology.
- Agricultural production is higher with this technology than with
other irrigation technologies.
- Agriculture can be undertaken at lower air temperatures.
- Infiltration losses are reduced.
- Weeds can be better controlled, by managing their access to water.
- This system does not cause environmental impacts.
- This technology is very useful in family gardens and in horticulture.
- Water management using this technology allows agricultural
development in arid lands and salty soils.
- Vandalism is minimized since most of the equipment is under the soil
surface.
- It is easy to operate and maintain.
- It can reduce fertilizer use, by allowing application to defined,
cultivated areas.
- Use of this technology can minimize soil erosion.
Disadvantages
- The technology is difficult to use in rocky soils.
- Broken pots or capsules can disrupt the irrigation operation and
reduce productivity.
- Some plants with extended root systems are difficult to cultivate
using this technology.
- In some areas, it may be difficult to purchase or manufacture the
clay pots and/or capsules.
- It is only applicable to small-scale agriculture.
Cultural Acceptability
This technology is gaining acceptance among agricultural
communities in arid areas. It is well developed as a technology for use in
household gardening.
Further Development of the Technology
Improvements in the construction of the porous capsules
are desirable, perhaps using different materials which have acceptable
levels of porosity but are more robust and can avoid breakages. It is also
desirable to develop systems using porous capsules or clay pots, that can
be used in large-scale or commercial agricultural operations. Educational
and informational programming on the benefits of the technology, and
training in the manufacture of porous capsules, and pots are required.
Information Sources
Contacts
Elsa L. Flores, Centro de Investigaciones
Hidráulicas e Hidrotécnicas, Universidad Tecnológica
de Panamá, Apartado 6-2894, El Dorado, Panamá, República
de Panamá. Tel. (507)220-3666. Fax (507)220-3666. E-mail:
eflores@koeps.utp.ac.pa.
Nicolás C. Ciancaglini, INCYTH-CRA,
Casilla de Correo 9, 5500 Mendoza, Argentina. Tel. (54-61)28-6998. Fax
(54-6l)28-8250.
Darío Alvarado, Profesor, Facultad
de Ciencias Agropecuarias, Universidad de Cuenca, Cuenca, Ecuador. Tel.
(593-7)831-688. Fax (593-7)832-183.
Felipe Cisneros Espinoza, Instituto de
Investigaciones de Ciencias Técnicas (IICT), Facultad Argentina de
la Universidad de Cuenca, Ave. 12 de Abril s/n, Cuenca, Ecuador. Tel.
(593-7)831-688. Fax (593-7)832-183. E-mail: fcisnero@az.pro.ec.
Freddy Camacho Villegas, Instituto de Hidráulica
e Hidrología (UMSA), Casilla Postal 699, La Paz, Bolivia. Tel.
(591-2)79-5724. Fax (591-2)79-2622.
Milagros Martínez Esquea, Instituto
Nacional de Recursos Hidráulicos, Programa de Manejo de Agua a
Nivel de Fincas, Centro de los Heroes, Apt. 1407, Santo Domingo, República
Dominicana. Tel. (809)533-5804. Fax (809)532-5884.
Everaldo Rocha Porto, Empresa Brasileira de
Pesquisa Agropecuária (EMBRAPA), Centro de Pesquisa Agropecuária
do Trópico Semi-Árido (CPATSA), BR-428 km 152, Zona Rural,
Caixa Postal 23, 56300-000 Petrolina, Pernambuco, Brasil. Tel.
(55-81)862-1711. Fax (55-81)862-1744, E-mail:erporto@cpatsa.embrapa.b-r.
Aderaldo de Souza Silva, Empresa Brasileira
de Pesquisa Agropecuária (EMBRAPA), Centro Nacional de Pesquisa de
Monitoramento e Avaliação do Impacto Ambiental (CNPMA),
Rodovia SP-340 km 127.5, Tanquinho Velho, Caixa Postal 69, 13820-000
Jaguariuna, São Paulo, Brasil. Tel. (55-198)67-5633. Fax
(55-198)67-5225. Telex (55-19)2655.
Luiza Teixeira de Lima Brito, Empresa
Brasileira de Pesquisa Agropecuária (EMBRAPA), Centro de Pesquisa
Agropecuária do Trópico Semi-Arido (CPATSA), BR-428 km 152,
Zona Rural, Caixa Postal 23, 56300-000 Petrolina, PE, Brasil. Tel. (55-81)
862-1711. Fax (55-81) 862-1744. E-mail: luizatlb@cpatsa.embrapa.br.
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